Applied Food Science Lab.
Research Faculty of Agriculture, Hokkaido Univ.
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About Us
History
Successive Professors
Agri-Food Center
Our People
Haruto KUMURA (Prof.)
Jun-ichi WAKAMATSU (Assoc. Prof.)
Toru HAYAKAWA (Assist. Prof.)
Students
Research
Studies on Quality and Functionality of Mild and Dairy Products
Studies on Quality and Functionality of Meat and Meat Products
Kumura’s Research Achievement
Wakamatsu’s Research Achievement
Research Achievement (Meat Sci.)
Hayakawa’s Research Achievement
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Education
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Meat Science (Lecture)
Meat Science (Lecture)
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北海道大学 応用食品科学研究室
